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 Slow Cooker Moroccan Lamb Tagine

Make effortless Slow Cooker Moroccan Lamb Tagine! This easy dump-and-go recipe delivers tender lamb with sweet dried fruits and warm spices.

Ingredients

Scale

Here’s the complete list of ingredients, with precise measurements:

  • 2 lbs lamb shoulder, cut into 1-inch chunks
  • 1 onion, chopped
  • 3 cloves garlic, minced (Using 3 as listed in the main ingredient list)
  • 1 can (14 oz) diced tomatoes, undrained
  • 1 cup chicken or vegetable broth
  • 1/2 cup dried apricots, chopped
  • 1/2 cup raisins
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 1 tsp cinnamon
  • Salt and pepper, to taste
  • Fresh cilantro, for garnish
  • Cooked couscous or rice, for serving

These quantities create a hearty stew serving approximately 4-6 people.

Have all ingredients prepped before adding to the slow cooker

Instructions

Let’s walk through this incredibly simple slow cooker process again:

1. Combine Ingredients in Slow Cooker:

  • Place the cubed lamb shoulder, chopped onion, minced garlic, undrained diced tomatoes, chicken or vegetable broth, chopped dried apricots, raisins, ground cumin, ground coriander, cinnamon, salt, and pepper directly into the slow cooker insert.

2. Stir Well:

  • Stir all the ingredients together thoroughly to ensure the lamb and vegetables are coated with the spices and reasonably distributed within the liquid.

3. Cook:

  • Cover the slow cooker securely with the lid.
  • Cook on the LOW heat setting for 8-10 hours OR on the HIGH heat setting for 4-5 hours. The lamb should be completely tender and easily fall apart when prodded with a fork.

4. Finish and Serve:

  • Once the cooking time is complete, give the tagine a good stir. Skim any excess fat from the surface if desired.
  • Taste the sauce and adjust seasoning (salt, pepper, or even a pinch more spice) if necessary.
  • Serve the hot Moroccan Lamb Tagine generously over fluffy cooked couscous or basmati rice. Garnish with plenty of fresh chopped cilantro just before serving.

An aromatic, tender stew achieved with remarkable ease

Find it online: https://cookupjoy.com/slow-cooker-moroccan-lamb-tagine-2/