A quick, healthy, and flavorful recipe for tofu lettuce wraps. The filling is made by pan-frying crumbled firm tofu until golden brown, then seasoning it with chili powder and soy sauce. Fresh corn kernels and sliced green onions are added for texture and flavor. This savory mixture is then spooned into crisp romaine lettuce leaves and topped with fresh avocado slices for a light and satisfying meal.
Find it online: https://cookupjoy.com/tofu-lettuce-wraps/