Are you ready to make the easiest, creamiest, most refreshing, and most incredibly fun cocktail you’ve ever tried? A viral sensation that combines your favorite fruity Korean soju with a secret ingredient that’s pure, nostalgic genius… a whole ice cream bar! This amazing Mango Melona Soju Cocktail is the ultimate party drink that takes just minutes to make.
This isn’t just a drink; it’s an experience. If you’re a fan of creamy, sweet, and fizzy drinks, you are going to fall in love with this simple creation. We combine mango-flavored soju and lemon-lime soda, then plunge a whole, iconic Mango Melona ice cream bar right into the glass. As you stir, the ice cream melts into the drink, creating a luscious, creamy, and bubbly cocktail that is dangerously delicious.
Table of Contents
Table of Contents
Recipe Overview: The Easiest Party Drink Ever
What makes this Mango Melona Soju Cocktail a viral hit and a party favorite is its incredible ease and its unique, crowd-pleasing flavor. This is a true 3-ingredient wonder that requires no shakers, no special techniques, and no bartending skills whatsoever. The interactive method of using the ice cream bar as a stir stick is part of the fun, allowing you to control the creaminess of your drink as you enjoy it. It’s the perfect, sweet, and refreshing cocktail for a fun night in, a summer barbecue, or any celebration.
| Metric | Time / Level |
| Total Time | 3 minutes |
| Active Prep Time | 3 minutes |
| Difficulty Level | Easy |
| Servings | 1 cocktail |
The Essential Ingredients for This Viral Cocktail
This recipe uses just three key, easy-to-find ingredients to create a drink that is bursting with fun and flavor.
- Flavored Soju (Mango): This is the spirit base of our cocktail.
- What is Soju?: Soju is a clear, distilled spirit from Korea, traditionally made from rice. It has a clean, neutral taste and a lower alcohol content than vodka (typically 16-25% ABV), making it very smooth and easy to drink. The modern, fruit-flavored soju varieties are incredibly popular, and mango soju is the perfect, sweet, tropical base for this drink.
- A Melona Ice Cream Bar (Mango): This is the secret weapon and the star of the show!
- What is a Melona Bar?: Melona is an iconic and beloved South Korean ice cream pop, famous for its uniquely creamy (almost chewy) texture and its intense, authentic fruit flavor. The mango-flavored Melona bar is what transforms this drink from a simple mixed drink into a creamy, dreamy, float-style cocktail. You can find them in the freezer section of most Asian grocery stores and many larger supermarkets.
- Sprite or 7-Up: A classic lemon-lime soda is the perfect mixer. It adds a delicious fizziness, a touch of citrusy brightness, and a bit of extra sweetness that perfectly complements the creamy mango flavor.
Step-by-Step to the Perfect Melona Soju Cocktail
This recipe is all about simple, fun assembly. It’s ready in less than 5 minutes!
Step 1: Chill Your Ingredients and Glass
For the most refreshing cocktail possible, make sure all your ingredients are well-chilled. Your soju and Sprite should be cold from the refrigerator, and your Melona bar should be frozen solid.
Pro Tip: For an extra-frosty experience, you can even place your serving glass in the freezer for about 15-20 minutes before you begin.
Step 2: Assemble the Cocktail
Fill your chilled, tall glass about halfway with ice cubes.
Pour in the 4 ounces of mango soju. Then, pour in the 4 ounces of Sprite or 7-Up.
Step 3: Add the Melona Bar and Enjoy!
Now for the fun, interactive part! Unwrap your frozen mango Melona ice cream bar and plunge it, stick-end up, directly into the glass.
Use the Melona bar as a stir stick. As you stir it around, the ice cream will begin to melt and swirl into the soju and soda, creating a beautiful, creamy, pastel orange color.
Continue to stir until the drink reaches your desired level of creaminess. You can let the whole thing melt in, or enjoy it slowly, taking bites of the ice cream between sips of the cocktail.
The Ultimate 3-Ingredient Viral Mango Melona Soju Cocktail
An extremely simple and creamy cocktail made with the popular Korean Melona ice cream bar. This refreshing drink is created by combining mango-flavored soju and a lemon-lime soda, like Sprite or 7-Up, over ice in a glass. A whole Mango Melona ice cream bar is then added to the glass and used as a stir stick, melting into the drink to create a sweet, creamy, and fizzy beverage.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Total Time: 3 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Mixing
- Cuisine: Korean-inspired
- Diet: Gluten Free
Ingredients
- Ice
- 4 oz mango soju
- 4 oz Sprite or 7-Up
- 1 mango Melona ice cream bar
Instructions
- Fill a serving glass about halfway with ice.
- Pour in the mango soju and the Sprite or 7-Up.
- Add the whole Melona ice cream bar to the glass.
- Use the ice cream bar as a stir stick, stirring until the ice cream melts into the drink to your desired creaminess.
- Enjoy immediately.
Notes
- This is an alcoholic beverage and is intended for adults of legal drinking age.
- The Melona ice cream bar is the key ingredient that provides both flavor and a creamy texture as it melts.
- The drink’s creaminess can be adjusted by how much of the ice cream bar you allow to melt into the cocktail.
Nutrition
- Serving Size: 1 cocktail
- Calories: 350-450
- Sugar: 40-50 g
- Sodium: 20-40 mg
- Fat: 5-8 g
- Saturated Fat: 4-6 g
- Trans Fat: 0 g
- Carbohydrates: 45-55 g
- Fiber: <1 g
- Protein: 2-3 g
- Cholesterol: 15-25 mg
Serving Your Fun and Fizzy Creation
This drink is all about fun and presentation. It’s best served in a tall, clear glass (like a Collins or highball glass) so you can see the magic happen as the Melona bar melts and swirls into the drink. A wide boba straw can be fun for getting every last creamy bit, but it’s not required. Serve immediately and enjoy the show!
Storage and Make-Ahead Tips
The Mango Melona Soju Cocktail is designed to be made and enjoyed immediately while it is cold, fizzy, and the ice cream is melting.
- Not Ideal for Make-Ahead: This is not a drink that can be made in advance. The fizziness of the soda will dissipate, and the ice cream will melt completely. The magic is in the fresh assembly.
- For a Party: If you want to make a large-batch version for a party, you can create a “punch bowl” version. In a large punch bowl, combine a full bottle of mango soju and a 2-liter bottle of Sprite over ice. Then, you can either unwrap and float several Melona bars in the punch, or pre-scoop the ice cream from the bars and add the scoops to the bowl just before guests arrive.
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Creative Recipe Variations
The Melona soju cocktail is a fantastic formula that works beautifully with other flavors.
- Classic Honeydew Melona Soju: This is the most classic version! Simply swap the mango soju for a plain or green grape soju, and use the iconic, green Honeydew Melona bar. For an extra splash of color and flavor, you can even add a splash of a melon liqueur like Midori.
- Strawberry Cream Soju: Use a strawberry-flavored soju and a Strawberry Melona bar for a delicious, pink, strawberries-and-cream version.
- Make it a Blended Slushie: For a frosty, blended treat, you can combine the soju, the Sprite, and the Melona bar (removed from the stick) in a blender with a large handful of ice. Blend on high speed until smooth and slushy, and pour into a glass.
Enjoy Your Ultimate Fun Party Drink!
You’ve just created one of the easiest, most fun, and most delicious cocktails on the planet. This Mango Melona Soju Cocktail is a perfect harmony of creamy, fruity, sweet, and fizzy. It’s a trendy, refreshing, and guaranteed crowd-pleasing drink that is perfect for any party, barbecue, or fun night in with friends.
We hope you love this taste of pure, creamy, and bubbly fun!
If you enjoyed making this recipe, please leave a comment below or share it with a friend who loves a fun and easy cocktail!
Frequently Asked Questions (FAQs)
Q1: What is Soju, and is it very strong?
Soju is a clear distilled beverage from Korea. While it’s sometimes called “Korean vodka,” it has a much lower alcohol content. Traditional soju is around 20-25% alcohol by volume (ABV), and the popular fruit-flavored sojus, like the one used in this recipe, are even lower, typically around 12-14% ABV. This makes the cocktail relatively light and easy to drink compared to a vodka-based drink.
Q2: What is a Melona Bar, and where can I find one?
Melona is a very famous and beloved brand of ice cream pop from South Korea. It is known for its incredibly creamy, almost chewy texture and its rich, authentic fruit flavor. You can find Melona bars, in flavors like mango, honeydew, strawberry, and coconut, in the freezer section of most Asian grocery stores and in many larger, well-stocked supermarkets.
Q3: Can I make a non-alcoholic version of this drink?
Yes, absolutely! To make a delicious, family-friendly, non-alcoholic version, simply swap the mango soju for an equal amount of mango nectar or mango juice. The result will be a delicious, creamy, and fizzy mango float that everyone can enjoy.
Q4: Can I use a different kind of ice cream?
You can, but the result will be different. The unique, dense, and ultra-creamy texture of a Melona bar is what makes this drink so special and prevents it from melting into a watery mess immediately. If you can’t find a Melona bar, the next best substitute would be a high-quality, dense and creamy fruit sorbet or a premium ice cream bar.
Q5: Is this drink very sweet?
Yes, this is a sweet cocktail. It’s meant to be a fun, dessert-style drink. The sweetness comes from the flavored soju, the Sprite, and the ice cream bar. If you prefer a less sweet drink, you can swap the Sprite or 7-Up for a plain, unsweetened soda water or club soda.